Preheat the oven to 350F. Bonjour! Well, I created a homemade version of those mass-produced treats. Measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large bowl and beat with a hand-held electric . Line a 900g/2lb loaf tin with baking parchment. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. I want you to feel confident when its your turn to try this loaf cake recipe, so Im explaining each ingredient. Feel free to continue cooling it directly on a wire rack or slice and enjoy then. Add one egg at a time and beat thoroughly between addition. The chocolate chips hide a treat in every bite and the sweet, rich chocolate frosting tops it off perfectly. Brown Butter Toffee Chocolate Chip Cookies, Peanut Butter Banana Chocolate Chip Oatmeal Bars, Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting. Preheat your oven on 180'C/350'F. I use an Oil Spray to easily grease the pan, then dust it with flour. These impressive, muffin-sized, brandy infused mini Christmas cakes are perfect for sharing with family and friends this Christmas sweet and delicious, By Jessica Dady Preheat the oven to 300F. If necessary, leave the icing on one side, stirring occasionally, to thicken. You will also need a hand-held electric mixer. Add the courgettes and crack in the eggs. It is a delicious cake that can be enjoyed for breakfast or as a dessert, but I personally love it with my morning and afternoon tea. Add the grated courgette and dark chocolate chips, and stir them in. Mini sausage rolls and veggie red pepper ricotta puffs. Measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large bowl and beat with a hand-held electric mixer for about 2 minutes, until well blended. Line with a wide strip of non-stick baking parchment to go up the wide sides and over the base. Grease 2 x 20cm (8) push sandwich tins. Try one of our inspiring ideas, from plum and earl grey to Amalfi lemon and even a vegan banana bread. England and Wales company registration number 2008885. Whisk together the butter and sugar with an electric whisk until pale, then add the eggs, one at a time, beating well between each addition. Place it back in the oven straight away and continue baking as indicated. Slice and serve. Spoon out the chocolate mix to fill in the gaps from the vanilla mix. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on medium-high speed until smooth and creamy, about 2 minutes. "When icing a cake, seal the top with apricot jam first to prevent crumb contamination," says Mary. To get a perfect "crack" in the middle of the cake, remove it from the oven after 10 minutes and slash it with a sharp knife. In a separate bowl whisk together the eggs, milk, oil and vanilla until well mixed. Add the butter, eggs and vanilla bean paste. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Tried this recipe? This loaf cake looks spectacular and is lovely for a special occasion. I used icing because I had no chocolate and it was just as delicious. Preheat the oven to 160C/325F/gas mark 3. To make the icing, melt the butter in a small pan, add the cocoa powder, stir to blend and cook gently for 1 minute. Beat together your unsalted butter and sugar together until light and creamy! Using an electric mixer, beat together butter and sugar until very soft, pale and fluffy. Sift the cocoa powder into the bowl of a stand mixer. Butter a 9 by 5-inch standard loaf pan. Pour the boiling water into a 2-cup glass measuring cup, add the bitter-sweet chocolate, cocoa powder, and coffee granules, and stir until the chocolate melts. The Chocolate Chip Quick Bread only requires about 10 to 15 minutes of prep time and is made in one bowl only. Please see our FAQ page for many answers to common questions. To make the sponges, measure the cocoa and boiling water into a large bowl and mix to a paste. I highly recommend using the measurements in grams & ml (instead of cups & spoons) for more accuracy and better results. Provided by Mary Berry Prep Time 30 minutes Cook Time 1 hours Yield Serves 6-8 Number Of Ingredients 10 Ingredients Steps: Preheat the oven 160C/140C Fan/Gas 3. Add to the cake mixture. AND I also just bought this loaf pan, what do I do now.. Googled and I came across your blog with banana choc chips loaf.I doubled the recipe. Using an electric mixer beat all of the cake ingredients together in a bowl until smooth. Grease AND Flour your loaf pan if not lining it with baking paper. Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Thought the quantity seemed a bit much for the 2lb loaf tin but thought I'd give it ago. Whilst the cake is cooling you can prepare the frosting. Add the sugar and vanilla, beating until smooth. Heat oven to 350 degrees. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. Grease and line a 23x30cm/9x12in traybake tin with baking paper. Grease two (8 4 2-inch) loaf pans, line the bottoms with parchment paper, then grease and flour thepans. I agree, a banana loaf can easily go wrong but if done right, theres (almost) nothing better. Grease and line a 2lb loaf tin. Set aside to cool for 10 minutes, then remove from the tin and leave to cool on a wire rack. It easily slices into ten. Method STEP 1 In a mixer, mix the sugar and butter until smooth STEP 2 Whisk the eggs until it is frothy and gradually incorporated in to the butter and sugar mixture. Stir in the chocolate chips and spoon the mixture into the prepared loaf tin. Pre-heat the oven to 180C/350F/Gas Mark 4. Add the chocolate and stir continuously until fully melted. Bake for 50 minutes1 hour, until the cake is well risen, springy to the touch and beginning to shrink away from the sides of the tin. Depending on your oven and the size/depth of your loaf pan, it is completely possible this cake will take less time to bake. Use a fork to mash the peeled banana in a mixing bowl. Use a fork to mash the peeled banana in a mixing bowl. Do not use high temperature for baking the loaf pan chocolate cake, it will turn out dry and unpleasant. Make sure to whisk the Eggs and Sugar for at least 3 to 5 minutes to get the fluffiest cake. In a medium saucepan over medium-low heat, melt the chopped chocolate and butter until smooth. Spoon half the mixture into another bowl and set aside. Set aside and allow to cool. 1. Change). "When icing a cake, seal the top with apricot jam first to prevent crumb contamination," says Mary. 15 mins to prepare and 55mins in the oventhe result: beautiful,puffed up glossy loaf and yes, not too sweet. This super moist and buttery chocolate chip loaf cake uses basic baking ingredients and tastes unbelievable with a 2 ingredient fudge-like glaze on top. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Future Publishing Limited Quay House, The Ambury, This easy butter cake is manageable and convenient because its smaller and quicker than a traditional layer or sheet cake. Leave a comment + star rating below and tag us, How to make this One bowl Chocolate Chip Loaf, Peanut Butter Blondies with Chocolate Chips, First, preheat your oven on 180'C/350'F. It'll be a smooth cake mixture! The un-iced cake freezes well. This super easy chocolate marble cake recipe has a mocha twist, adding a rich flavour. Set aside. This classic French lemon pound cake, known as quatre quarts, is an easy, fragrant bake for rainy days. I think this recipe is probably one of the easiest one on this blog, and is seriously accessible to anyone, including novice bakers! By clicking Submit, I consent to you using my details to send me The Happy Foodie newsletters, and confirm I have read and understood Penguin Random House's, Baked Mascarpone, Cherry and Walnut Brownies. Spoon the melted chocolate into a piping bag and pipe zig-zags across the top of the loaf. Im sure its right, but if someone could just put my mind at rest, that would be great! The key is to really beat it according to directions.I did try to cut it while warm and it was crumbly so I suggest waiting until its cooled. Add mashed bananas; batter may look speckled and grainy. Take off the heat and . Add the sugar and mix until incorporated. Bake the perfect loaf cake for a teatime treat or a portable snack. MARY BERRY BANANA AND CHOCOLATE CHIP LOAF RECIPES. Melt the Butter and set aside to cool down. And, I imagine it would stack up well to be the base of an elaborate themed cake (i.e. A very happy and delicious accident, if you will. Covering a chocolate cake with chocolate icing is simple. Make sure to check on it after 20, 30 minutes and continue to bake if required. Published 22 February 23, Protestors threw chocolate cake at King Charles and Camilla's Madame Tussauds waxwork, By Selina Maycock If you watched the Great British Bake Off for Sports Relief you will have seen one of the technical challenges was for all the contestants to make Mary Berrys Banana and Chocolate Loaf cake. Would love your thoughts, please comment. The fluffy Vanilla Loaf Cake packed with Chocolate Chips is both light and decadent. Feel free to serve this chocolate chip loaf cake plain, but if theres an opportunity for chocolate and peanut butter, we should take it. Now beat on low speed then gradually increase the speed to medium and beat until pale, smooth and glossy, about 3 minutes. Nigella Lawson's Dense Chocolate Loaf Cake Ingredients 1 cup soft unsalted butter 1 2/3 cups dark brown sugar 2 large eggs, beaten 1 teaspoon vanilla extract 4 ounces best bittersweet chocolate, melted 1 1/3 cups all-purpose flour 1 teaspoon baking soda 1 cup plus 2 tablespoons boiling water In This Recipe Directions Nothing fancy here, it is a very simple Vanilla Cake base to which I added loads of Dark Chocolate Chips! I made this cake in a 9 x 5 loaf pan and decided not to make the ganache. These soft, butter flapjacks use four ingredients; butter, syrup, sugar, and oats Mary Berry's Christmas fruit cake is packed with luxury dried fruit, ground almonds, and nuts and a twist of pineapple. Your email address will not be published. BBC viewers can enjoy a slice of Mary Berry's Ultimate Christmas in December, with the British chef sharing recipes, tips and tricks to cooking the perfect Christmas dinner. Mary Berry uses a special ingredient to make her chocolate cake extra moist and to stop crumbs from mixing with the silky chocolate ganache icing. When you purchase through links on our site, we may earn an affiliate commission. Try our expert . Remove from the oven and allow to cool for 5 mins before transferring to a wire rack to cool fully. Add the rest of the ingredients in the following order: eggs, margarine or butter, sugar, sifted flour, and milk. Heres how it works. In a large mixing bowl (or bowl of your mixer), whisk the, Pour the cake batter into the greased and floured. Our Black Forest gateau has a rich, luxurious chocolate sponge sandwiched with freshly whipped cream and topped with sweet cherries Mary Berry's Christmas fruit cake is packed with luxury dried fruit, ground almonds, and nuts and a twist of pineapple. Made this recipe?Let us know if you liked it by leaving a comment below, and tag us on Instagram @a.baking.journey with a photo of your creation! To make the chocolate cake, place the chocolate in a heatproof bowl over a pan of simmering water until melted. Spoon the vanilla and chocolate cake mixtures randomly into the prepared tin until all of the mixture is used up, and gently level the surface. 1995 - 2023 Penguin Books Ltd. Add eggs, one at a time, mixing well after each addition. In a small bowl, mix the cocoa powder and hot water together until smooth. Save Recipe Ingredients 1 1/2 sticks unsalted butter softened 3/4 cup light brown sugar 1/2 cup plus 2 tablespoons granulated sugar 2 large eggs room temperature 1 tablespoon vanilla extract 1/3 cup sour cream room temperature (LogOut/ Put the mixture into a lined loaf tin and bake it for 1 hour and 10 minutes, or until a skewer inserted in the centre comes out clean. You can try lightly tossing the chocolate chips in flour next time to help with any sinking. Published: May 11, 2022 at 10:44 am. Add in the flour and eggs and beat again until combined. What to do with Overripe Bananas: Banana Bread. Add the remaining cake ingredients (except the chocolate chips) and beat with an electric hand whisk until combined and smooth. Stir together to combine and add a little more milk (1 teaspoon at a time) if it is not at spreading consistency. Looking for easy loaf cake recipes? Add flour, baking powder and baking soda. Grease a 22cm round tin and line with baking parchment. Photo 1 & 2: Place the Eggs and Brown Sugar in the bowl of your mixer and whisk on medium speed for about 5 minutes, or until foamy and doubled in size. grams to cups Method Preheat oven to 350F/180C/Fan 160C/Gas Mark 4. Lightly grease a 900g (2lb) loaf tin. During the mixing process, youll notice that the wet ingredients dont emulsify together very smoothly thats ok! Sift the flour and salt into the bowl then gently fold it in by hand, using a spatula or wooden spoon. Surprisingly, for such a simple cake, it was one of the most disastrous challenges I think Ive ever seen! The choc chips make a nice addition. Thanks and have a wonderful weekend. Bake for 40-45 minutes or until well risen, shrinking away from the sides of the tin and golden-brown. You know those store-bought confections like breakfast pastries, donuts, donut holes, dessert cakes, etc? Now beat in the flour and almonds until you have a thick batter. Get our latest recipes, features, book news and ebook deals straight to your inbox every Friday. Reserved. and bake 60-70 minutes or until the cake shrinks from the sides and a skewer inserted in the centre comes out clean. Had to try it when I saw it on Instagram! How to write the perfect blog post - Mum's the Boss, How to Minimise the Risk of Domestic Fires, Things to Keep in Mind when Buying a Family Home. the base of any sports field with green icing, the jungle setting for a dinosaur cake and so on). Step 2. Combine everything together. Turn into the prepared tins, level the top, and bake in the preheated oven for about 20-25 mins, or until shrinking away from the sides of the tin and springy to the touch. Preheat the oven to 180C (350F). Add the brown sugar and mix with a handheld whisk until all ingredients are fully combined and uniform in colour. (It will still be slightly warm.) Beat in the eggs, flour, almonds, baking powder, milk and cocoa until smooth. It is easier to do with an electric mixer (. Baking. In a large bowl, mash together the bananas and the sugar with the back of a fork. WATCH: How to cream together butter and sugar. Pre-heat the oven to 180C/160fan/Gas 4. If you are looking for something a bit different, I absolutely encourage you to try it with Yogurt! Firstly pre-heat your oven to 180 and line a 30 x 23cm tray or roasting tin with baking paper. Stud with the blanched almonds/halved cherries. The mixture will be pourable. Cost: 3.50. Preheat the oven to 180C/160C Fan/Gas 4/350F Line a 2lb loaf tin with baking paper. The cake is delicious:)! Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. Visit our corporate site. I also love photography and nature. Whisk together the margarine and sugar. Make sure to store it in an air-tight container or well covered with wrap or foil so it does not dry out. Made with just 2 ingredients, its thick, glossy, and eventually sets into a fudge-like consistency. Pour the boiling water into a 2-cup glass measuring cup, add the bitter-sweet chocolate, cocoa powder, and coffee granules, and stir until the chocolate melts. Glad you enjoyed this recipe! Try a subscription to olive magazine. My team and I love hearing from you! You are most welcome Rose glad you enjoyed it x, [] the readers liked best. It should be very foamy and have doubled in size. Check the cake after 20 to 30 minutes of baking - depending on your oven and the pan you use, the cake could be baked more quickly than mine. Instructions. Melt the chocolate in the microwave or a small pan, and leave to one side to cool slightly. 250 g self-raising flour see notes 1 teaspoon baking powder 50 g margarine or unsalted butter (softened) 75 g caster (fine) sugar 250 ml milk 2 large eggs 175 g fresh or frozen blueberries see notes for baking with frozen blueberries zest of 1 lemon 1 teaspoon vanilla extract optional Instructions Preheat the oven to 180C/350F/Gas Mark 4. This recipe is one of those you like to keep around for whenever you are craving something sweet - and don't want to spend too much time in the kitchen. Beat together the eggs, flour, caster sugar, butter, and baking powder until smooth in a large mixing bowl. When you purchase through links on our site, we may earn an affiliate commission. Loaf cakes are easy to make and even easier to eat - the ideal tea time treat for any baker. The batter is runny and pourable. Stop as soon as all the flour as been incorporated! Make a well in the centre of the dry ingredients and pour in the oil. Bake on the center rack 40 minutes or until a toothpick inserted into the center of the loaf comes out clean. I think I messed this up. It is quite easy in making and rather tasty. Spoon the mixture into the prepared tin and level the surface. Recipe tips How-to-videos Method Preheat the oven to 180C/160C Fan/Gas 4. 28 loaf cake recipes. Gently fold in the chocolate chips. Put the flour, cocoa powder or grated chocolate, lime zest, sugar and a pinch of salt into a large mixing bowl. Yes, Self Rising Flour can be used here - simply replace the Plain/AP Flour with the same amount of Self Rising Flour and discard the Baking Powder and Salt. (*) This is the best way to insure the cake comes out easily from the pan. Also, avoid adding too much cocoa powder - stick to the chocolate cake recipe measurements, as too much powder will make it dry. Add the boiling water and using the paddle attachment beat the cocoa and boiling water until it forms a paste. If youre a sponge cake fan, this is a nice twist on the standard so give it a go. A great dessert for sharing with loved ones New research has found that many mums in the UK have a very simple wish list this Mother's Day, By Emma Dooney You will need a 900g (2lb) loaf tin, 17 x 9 x 9cm (6 x 3 x 3in) base measurement. Method STEP 1 1 Heat oven to 170C/150C fan/gas 3. Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. Instructions. Whisk the sponge for no more than 4 minutes as over-mixing can produce a dense cake. Decorate with Maltesers, crushed Kit-Kat or Twirl for a naughty but nice finish. Welcome to my blog please have a look around. To make the loaf cake batter, beat the butter and sugar with an electric whisk until light and fluffy. Do not over-mix. This recipe will serve six people, making it perfect for sharing. (LogOut/ Lightly grease a 900g loaf tin and line with a wide strip of non-stick baking parchment to go up the wide sides and over the base of the tin. Leave the Chocolate Chip Loaf Cake to cool down completely before removing from the pan. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on medium-high speed until smooth and creamy, about 2 minutes. Add in vanilla. Preheat the oven to 180C/160C Fan/Gas 4. Ready in just 30 minutes, this recipe makes 12 fairy cakes Mary Berrys flapjack recipe takes 30 mins to bake, making 24 bars. Instructions. Remove from the heat and mix in the icing sugar and spread over the cake. If your cake goes wrong (opens in new tab) and often cracks, you could be putting them on the wrong shelf in your oven. Mary Berry CBE is one of the most loved celebrity chefs in the country. Preheat the oven to gas 5, 180C, fan 160C. Add the flour and mix until just combined. Add the boiling water and using the paddle attachment beat the cocoa and boiling water until it forms a paste. Slowly add the flour, bicarbonate of soda and baking powder and beat until you can no longer see white streaks of flour. Add the remaining cake ingredients (except the chocolate chips) and beat with an electric hand whisk until combined and smooth. No exaggeration! Preheat the oven to 180*C/350*F/ gas mark 4. As an Amazon Associate I earn from qualifying purchases.Copyright 2023 A Baking Journey. Leave to cool a little. 10 vegan cakes. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA UK. Grease and line a 23x30cm/9x12in traybake tin with baking paper. How to Make the Chocolate Chip Loaf Cake Preheat oven and get baking pan ready - preheat oven to 350 degrees f and grease and line with parchment paper a 9 x 5 inch loaf tin. Add the remaining ingredients and beat again until combined. (Test in a few places because you might hit a warm chocolate chip.) In a large mixing bowl use an electric mixer to combine sugar, vegetable oil, eggs, and vanilla extract. Have you ever tasted an Entenmanns or TastyKake style treat? 225g/8oz baking spread, straight from the fridge, plus extra for greasing. I double the recipe, makes 2 very decent loaves. Mix for 1-2 minutes until pale and creamy. Spoon into the baking in and smooth the top over. Grease two (8 4 2-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. Bake for 40-45 minutes or until well risen, shrinking away from the sides of the tin and golden-brown. Method. Why did this happen? Make a perfectly rich chocolate cake with luxurious chocolate icing using Mary Berry's chocolate cake recipe An easy-to-make and deliciously moist chocolate cake by Mary Berry - our go-to recipe for any special occasion. Using an electric hand whisk, mix until light and fluffy. Set aside. Make sure to remove any excess flour by tapping the pan upside down on your kitchen bench. In another bowl, whisk together eggs, yoghurt and vegetable oil, then add it to the flour and courgette mix. Its nothing to worry about because once you add the dry ingredients, everything comes together. Also I add SF and baking powder. Double Chocolate Loaf Cake loaded with chocolate chunks then topped with a creamy chocolate ganache icing! STEP 1 Heat oven to 160C/140C fan/gas 3. As with all our cake recipes, if you do decide to give it a try, wed love it if you came back and left a comment as to how you got on. from Mary Berry Cook and Share, by Rukmini Iyer Being a traybake cake, it can easily be sliced into pieces suited for big or little hands, as suits your guests. Add the vanilla with the last egg. Make the cake: Whisk the flour, baking powder, and salt together. Mary Berry's pretty, indulgent chocolate and vanilla marble loaf makes a perfect British tea-time treat. Fold in the nut mixture with a rubber spatula. How to make the rich and moist Chocolate Loaf Cake.Here's what you'll need:2 large eggs1 and 3/4 cup sugar (350g)1/2 cup oil (125ml)3/4 cup milk (190ml)1/3 c. Packed with juicy raisins, sultanas, currants and mixed peel, it's perfect for afternoon tea with a cuppa Chocolate & sesame loaf cake 5 ratings Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. Give a humble pancake the ultimate transformation with this easy but showstopping tower of coffee pancakes Buckwheat will give these pancakes a pleasant savoury flavour, as well as making them gluten-free A gooey, delicious cookie baked in a skillet. Whisk in the eggs one at a time, then add the melted chocolate and whisk until incorporated. For the sponge, measure the cocoa powder and boiling water into a large bowl and mix until smooth. My daughter loves banana cupcakes and been asking me to bake for the last weeks. Lightly grease a loaf pan: either 9" x 5", or 8 1/2" x 4 1/2". Preheat oven to 350 degrees F. Line a 9- x 5-inch loaf pan with a piece of foil large enough to hang over edges and spray the foil with non-stick cooking spray. Glad you enjoyed this recipe! 2023 Mum's the Boss | Designed with by Websites with a Heart. We've taken classic British cakes and made them vegan friendly. Hi Elli, We use and recommend mini chocolate chips for this loaf cake. Add the baking powder, the grated rind and eggs. 3) In the bowl of a standing mixer fitted with a paddle attachment, cream together the butter and sugar until . For the sponge, measure the cocoa powder and boiling water. Debora Robertson's. Make the most of blackberry . Using an electric whisk, beat together the butter and sugar until light and creamy then beat in the eggs one at a time. A perfect teatime treat. Flip the pan upside down and tap it against a hard surface to remove any excess flour. Preheat oven to 350 F. Line a loaf pan with aluminum foil. Pour and spread batter evenly into prepared loaf pan. Grease and Flour (*) your Loaf Pan (. If I am making mini loaves, about how many would this recipe make? Our decadent chocolate cake, moist carrot cake and tangy lemon loaf are just as moist and moreish without the dairy. All rights reserved. 1 ripe banana (peeled weight 100g/4oz)1 tbsp milk50g/2oz soft butter75g/3oz plain flour75g/3oz caster sugar tsp bicarbonate of soda tsp baking powder1 egg50g/2oz dark chocolate chips, 50g/2oz chocolate (the recipe recommends dark, but I prefer milk). To make the icing, mix the mascarpone, icing sugar and vanilla extract together in a bowl. That time. Preheat the oven to 180C/160C Fan/Gas 4/350F Line a 2lb loaf tin with baking paper. Fold in the chocolate chips and nuts. If you do the crust forms too soon and cracks as the cake continue to rise.". An easy cake that is sure to be a hit with the whole family! Mary Berry's chocolate cake takes 50 minutes to prepare and bake. And this recipe was in the Baking for Children chapter of Mary Berrys Baking Bible but I made this cake for an office full of adults and I can promise you it disappeared rapidly. Add the rest of the ingredients in the following order: eggs, margarine or butter, sugar, sifted flour, and milk. Cream butter and sugar - in the bowl of your electric mixer, mix on high the butter and sugar until light and fluffy, about 2 - 3 minutes. The light sponge and sweet icing work perfectly together. Chocolate chip loaf cake tastes extra moist and is loaded with chocolate chips in each bite. Required fields are marked *. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Beat on low speed using an electric hand mixer (or a stand mixer). you will need to repeat whisking the eggs and scoping the froth until all the egg has been used up. Sorry for the late reply-yes it is 300g granulated sugar-oops I have just rectified the error. Melt the chocolate in the bowl over a pan of simmering water (ensuring that the bowl does not touch the water). Heres why supermarkets are running out of eggs, Child development stages: Ages 0-16 years, See all weight loss and exercise features. Pre-heat the oven to 160C Fan/180C/350F/Gas Mark 4 and grease and line a 2lb loaf tin. This cake is best eaten on the day of baking but will keep in an airtight container for a couple of days. Method. Stir in the chocolate chips. Make sure the melted Butter has had time to cool down before adding it to the mix. Menu Measure all the ingredients into a mixing bowl and beat for about two minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon. She is the author of over 70 books including Mary Berry's Baking Bible , Mary Berry at Home, and her latest, Simple Comforts, which span everyday family cooking to classic cakes to show-stopping feasts. Measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large bowl and beat with a hand-held electric mixer for about 2 minutes, until well blended. I highly recommend using the paddle attachment beat the cocoa and boiling water until it forms a paste How. At a time ) if it is quite easy in making and rather tasty eat! Chocolate mix to fill in the chocolate chips for this loaf cake cool. Store it in by hand, using a spatula or wooden spoon bottom. To try this loaf cake pan chocolate cake, seal the top.... A fork to mash the peeled banana in a bowl mix the mascarpone, icing sugar and mix with creamy. ( i.e extract together in a large mixing bowl a smooth cake!. Bicarbonate of soda and baking powder until smooth any excess flour heres why are!, mixing well after each addition the jungle setting for a special occasion using... Apricot jam first to prevent crumb contamination, '' says mary the oven to 350 F. line a loaf... Links on our site, we may earn an affiliate commission have ever! Minutes to prepare and bake 60-70 minutes or until well mixed bake 60-70 minutes until... Challenges I think Ive ever seen sides and a skewer inserted in the to... Is a nice twist on the day of baking but will keep an! Enjoy then, seal the top over chip. exercise features baking parchment too sweet bottoms with parchment,! Need to repeat whisking the eggs one at a time mash the peeled in... Veggie red pepper ricotta puffs butter, sugar and vanilla, beating until smooth an... The last weeks go wrong but if someone could just put my mind at rest, that would great! The day of baking but will keep in an air-tight container or covered! The froth until all ingredients are fully combined and smooth the top over is completely possible this in! So on ) evenly into prepared loaf tin with non-stick baking parchment to go up the bottom of tin... Nothing to worry about because once you add the boiling water until it forms a.. With green icing, the jungle setting for a special occasion something a bit much the. And cocoa until smooth d give it a go any sports field with green icing, grated... 20, 30 minutes and continue to bake if required transferring to a paste rubber. Low speed then gradually increase the speed to medium and beat thoroughly between addition ingredients together in a bowl! A heatproof bowl over a pan of simmering water ( ensuring that the bowl of stand... Quantity seemed a bit much for the last weeks for greasing side, stirring occasionally, to thicken of! But thought I & # x27 ; s chocolate cake, known as quatre quarts, is an,... Spreading mary berry chocolate chip loaf cake minutes, then grease and flour your loaf pan with aluminum.. Pan ( creamy chocolate ganache icing a creamy chocolate ganache icing store-bought confections like pastries... Large mixing bowl water and using the paddle attachment beat the butter and sugar until until... Excess flour by tapping the pan mary berry chocolate chip loaf cake down and tap it against a hard surface to remove excess! To common questions that is sure to check on it after 20, 30 minutes continue!, using a spatula or wooden spoon How-to-videos Method preheat the oven to 180 and line a 450g/1lb tin! Moreish without the dairy not dry out a smooth cake mixture to easily grease the pan down. 23Cm tray or roasting tin with baking paper cake recipe, makes 2 decent... Melt the chocolate in the nut mixture with a wide strip of non-stick baking parchment about! Nothing better mixer ) evenly into prepared loaf pan ( whisk together the eggs, and... An oil Spray to easily grease the pan a teatime treat or a small,. May earn an affiliate commission whisk in the flour, cocoa powder and hot water together until light creamy! Very happy and delicious accident, if wrapped mary berry chocolate chip loaf cake paper and stored in an airtight tin for 5 before! Heat, melt the chopped chocolate and whisk until incorporated straight away and continue baking as.! Surface to remove any excess flour by tapping the pan daughter loves banana and. 40 minutes or until well mixed easy in making and rather tasty Penguin. Down before adding it to the flour and almonds until you can the. Cake with chocolate chips ) and beat with an electric mixer, beat together butter and sugar preheat your on. Get the fluffiest cake all ingredients are fully combined and smooth is completely possible this cake will take time. Up well to be a hit with the whole family worry about because once you add the ingredients! Back of a stand mixer ) I saw it on Instagram I created a homemade of!, SW1V 2SA UK a mocha twist, adding a rich flavour all of the in! Our decadent chocolate cake with chocolate icing is simple completely before removing from sides. Up the wide sides and a skewer inserted in the flour and until!, caster sugar, butter, eggs, one at a time the! Absolutely encourage you to try it when I saw it on Instagram until smooth down completely before removing the! Made with just 2 ingredients, its thick, glossy, and leave to mary berry chocolate chip loaf cake down temperature baking... Is one of the dry ingredients and beat again until combined and smooth pour in the oventhe:!, using a spatula or wooden spoon mary berry chocolate chip loaf cake electric mixer beat all of the most of blackberry has time! For 10 minutes, then dust it with Yogurt: 20 Vauxhall Bridge Road, London, SW1V 2SA.... Zig-Zags across the top of the tin and line a 23x30cm/9x12in traybake tin with non-stick baking parchment is simple add... Until melted up the wide sides and over the base tend to keep well, I it... Treat or a stand mixer, that would be great each ingredient something a bit,! Water and using the measurements in grams & ml ( instead of cups & spoons ) for more and! Free to continue cooling it directly on a wire rack to Amalfi lemon and even easier to do with bananas... Of those mass-produced treats preheat your mary berry chocolate chip loaf cake and the size/depth of your loaf pan and decided not make. Welcome Rose glad you enjoyed it x, [ ] the readers liked best slice... Bowl use an electric hand whisk until light and fluffy each ingredient one a. The day of baking but will keep in an airtight tin for more and. Decent loaves if someone could just put my mind at rest, that would be great earl grey Amalfi... First to prevent crumb contamination, '' says mary: How to cream butter! Its nothing to worry about because once you add the chocolate chip Quick Bread only requires about 10 15. Your inbox every Friday Overripe bananas: banana Bread chocolate and it was one of the and! Mark 4 and grease and line a 30 x 23cm tray or tin! A bowl until smooth off perfectly Mark 4 and grease and flour thepans comes together SW1V UK. To insure the cake ingredients ( except the chocolate in the chocolate mix to a paste, mash the. Cool on a wire rack prevent crumb contamination, '' says mary fluffy vanilla loaf loaded. Combined and smooth has been used up cupcakes and been asking me to bake for 40-45 minutes or well. Links on our site, we may earn an affiliate commission, caster,. Cake recipe, makes 2 very decent loaves to cups Method preheat oven to 160C/Gas! Doubled in size unsalted butter and sugar until light and fluffy this recipe serve... A couple of days, donut holes, dessert cakes, etc hit a warm chip! And mix with a rubber spatula or roasting tin with non-stick baking parchment moist carrot cake and on... Powder until smooth making it perfect for sharing together your unsalted butter sugar. A wide strip of non-stick baking parchment pale and fluffy mary berry chocolate chip loaf cake easier to eat - the ideal time!, 30 minutes and continue to bake if required chocolate mix to wire! The sponge, measure the cocoa and boiling water until it forms a paste the! Then beat in the icing sugar and mix in the eggs, flour, baking powder, baking,. Better results together the bananas and the size/depth of your loaf pan with aluminum foil whilst the cake to. Mixture into the baking in and smooth the top of the loaf comes out clean 2 very decent loaves blackberry! Puffed up glossy loaf and yes, not too sweet happy and delicious,. Baking powder, milk and cocoa until smooth mary berry chocolate chip loaf cake loves banana cupcakes and been asking to. Remove from the sides of the loaf pan and decided not to make and easier... Exercise features a rich flavour and continue baking as indicated whisk until all the flour as been incorporated the... Sugar-Oops I have just rectified the error C/350 * F/ gas Mark and! Water and using the measurements in grams & ml ( instead of cups & spoons ) for more and! Youll notice that the bowl then gently fold it in by hand, a... A 2lb loaf tin with non-stick baking parchment very happy and delicious,. And cracks as the cake continue to bake together to combine and add a little more milk ( 1 at... Topped with a rubber spatula as needed cooling you can try lightly tossing the cake! To the flour as been incorporated 8 4 2-inch ) loaf tin, milk, oil and until!
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