pierogi casserole with sauerkraut

I always try to reduce calories in old family recipes. Join my list today to receive free exclusive offers, fresh recipes, updates and much more from Blue Jean Chef. Also sometimes spelled perogy, perogi, and pierogy, this Eastern European dish is dumplings! Can be Made Ahead and Frozen. this.submitForm(); I DO have a Guinness stew recipe. >= 0 ? Are the mushrooms for garnish, or do you add them into the mix at some time? add cooked noodles and cook on low for another 5 minutes, stirring often. This one-pot wonder is ideal for potlucks and dinners at home. return 'text_field'; Plus my mom usually serves her perogy casserole along with a generous portion of chicken kielbasa. They can be boiled, baked, sauted, deep-fried or grilled -- some recipes can be transitioned to the microwave or slow-cooker. I recall Grandma Maria's pierogi (or pirohi as we call them in Slovak) as always being of the sweet variety, filled with a thick, rich plum jam filling that had an almost prune-like flavorso delicious! '&' : '? Hi Sharon, I havent tried to cook this in a slow cooker. If you are making this ahead and are going to reheat it in the oven you may have to add a little water. ~ Step 4. I fixed the recipe below. (If preparing the day before, I keep it wrapped and in the fridge, then allow the dough to come to room temp before rolling, etc.). Add the pierogies, nestling them into the sauerkraut and onions. script.src = this.formUrl('json'); Chop the onion into small pieces and fry in olive oil. If has much more flavor than what I had in PA. else { Refrigerate for a maximum of 3-4 days. Cover and lock the lid in place. Very easy and the blend of flavors fantastic. Yes, you can freeze pierogi. Add onion and cook until tender but not browned. Cook's Note: Known as holubki to me and many of you,stuffed cabbage rolls are beloved in every Eastern European household. INGREDIENT COUNT: 3. It could be me.but I have read and re read the recipe and I just dont see it. this.fieldAndListValidation(); if(field.className.indexOf('invalid') == -1) field.className += ' invalid'; input.placeholder = ''; Instructions. They're not like pasta dough, so if you've never tried them and are planning on trying out this recipe, be aware that they aren't necessarily super silky and light. Adding apple cider vinegar is genius!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. For St. Patricks Day, do you have your Thank you for helping to support An Edible Mosaic! The products are sincerely recommended by us and dont cost a penny more for you. } 1 week ago whattomaketoeat.com Show details . 1 pound high-quality sauerkraut, undrained 1-1 1/2 cups Colby-Jack cheese blend (4-6 ounces) 1/2 cup sour cream, stirred together with 2 tablespoons water to a drizzly consistency, for topping casserole 1/4 cup minced, fresh parsley leaves, for garnishing casserole ~Step 1. },

Thanks so much for sharing with me. Or, if you want to make a quick and simple batch of mashed potatoes, you could place a large russet potato into the microwave to cook and then mash or rice the flesh until smooth, add a little butter, and proceed with the rest of the ingredients called for. Kielbasa (with or without sauerkraut!) Here's where I share my passion for food, people and life through my culinary creations and my writing; and where my husband shares his love for food photography and all things visual. Roll, cut, and fill the reserved scraps of dough. Save these Sauerkraut Pierogi recipe to your POLISH PIEROGI Pinterest board! } } } top.location.href = result.redirect; The letters and numbers you entered did not match the image. Season with the right amount of salt and pepper. in 03) Entrees & Main-Dish Casseroles, 12) My Eastern European & Italian Heritages, 20) Just Plain Easy, Comfort Food & Crockpot , 25) What would Don Draper do? Spray a 13"x 9" baking dish (3 quart) with cooking spray. 'submit' : 'disabled'; }, setFormClassName: function() { var name = this.form.className; if(this.isValid) { return name.replace(/\s?mimi_invalid/, ''); } else { if(name.indexOf('mimi_invalid') == -1) { return name += ' mimi_invalid'; } else { return name; } } }, submitButtonText: function() { var invalidFields = document.querySelectorAll('.invalid'), text; if(this.isValid || invalidFields == undefined) { text = this.submit.getAttribute('data-default-text'); } else { if(invalidFields.length > 1 || invalidFields[0].className.indexOf('checkgroup') == -1) { Pierogi will stick together if drained in a colander, even if the colander has been coated with cookingspray. Thanks for the recipe! this.isValid = false; if((input.type == 'checkbox' || input.type == 'radio') && input.checked) selected = true; Spread the sauerkraut over the perogies in the casserole dish. Place the sauerkraut and onion in a large skillet over medium-low heat with enough water to cover. And my mom actually asked me for the recipe! The toughest thing about these Sauerkraut Pierogi is not eating too many in one sitting. The casserole is such a fun take on a traditional recipe. Add rotini and cook for 8 to 10 minutes or until al dente; drain. Get our cookbook, free, when you sign up for our newsletter. Preheat the oven to 375F. So good! Xoxo, Faith. Thanks, Kathi, from Portland, Oregon, Hi Kathi, Caution: Too much kneading will toughen the dough. Using a 3-inch round cutter, cut the dough. In Polishpierogiis actually the plural,piergbeing singular., Did you make this recipe? Polish name: Pronunciation: Cuisine: PolishRegion / Subregion: all-Polish Recipe source:Other traditional or regional names: Also known as (including misspellings): Kasia Kronenberger writes from Warsaw, Poland. Also- have you tried using caraway seeds with this casserole? Next, pour the soup into the casserole dish and add the drained ground meat and chopped onion. Kielbasa, Pierogies & Sauerkraut Bake - Pressure Cooker Method, 1-pound bag frozen potato and cheese filled pierogies. Please do not use our photos without prior written permission. Delicious! field.className = field.className.replace(/ invalid/g, ''); Then you can make the dough, roll, and fill it. (this.form.querySelectorAll('fieldset')[0] || this.form).innerHTML = html; Youre right, that was an oversight sorry about that! this.isValid = false; Im constantly doing the same thing making over favorites of mine from when my mom made them and trying to get them healthy enough to enjoy on a regular basis. Cover and lock the lid in place. Im a sucker for pierogies. For the full list of ingredients & detailed instructions, please see the recipe card at the end of this post. For the same number of servings, my moms Lazy Pierogi Casserole recipe has more noodles than my version. In a skillet over medium heat, add olive oil and briefly brown kielbasa 1-2 min, then transfer to a 913" baking dish. Cuisine: Central European, Nutrition Info: 285 calories (per 4 pierogi), Prep Time: 45 minutes Fantastic makeover. Place a layer of onions, ham, and Kiebasa. }, this.showConfirmationText(result.confirmation_html); Roll into a thin piece of dough. this.submit.value = text; Next time, try one of these: To learn more about Polish dumplings in general, check out the Pierogi guide. Wrap with plastic and let rest at least 10 minutes before rolling. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. Bring a large pot of lightly salted water to a boil. } if(selected) { Serve hot with onion, sour cream, and bacon bits if desired. Thinly slice it and cook it up right before you cook the mushrooms, removing it from the pot before cooking the shrooms. For the filling, savory potato and sauerkraut is terrific to use if you happen to have some leftover mashed potatoes on hand. Wrap with plastic and let rest at least 10 minutes before rolling. I grew up on saukerkraut, pierogies, casserolesthis looks like something straight outta my polish & russian grandmothers kitchen except much more photogenic :) It looks fabulous, Faith! this.isValid = true; document.body.appendChild(script);

extend(Mimi.Signups.EmbedValidation.prototype, { 3 to 4 minutes are usually enough to reheat the dumplings. 1 teaspoons caraway or fennel seeds 1 large sweet-tart apple, such as Braeburn, chopped 1 cup dry white wine 10 ounces turkey kielbasa, cut into 1/2-inch slices 2 cups drained sauerkraut, rinsed 3 tablespoons cider vinegar 1 tablespoon spicy brown mustard teaspoon freshly ground pepper } Its delicious, but of course it increases the amount of both fat and salt in the dish. I also simply used my own palate when it came to the potato and sauerkraut filling, finishing these pierogi off by sauteing them in a touch of butter, and topping with crispy bacon and onion, my favorite additions. input.placeholder = input.getAttribute('data-required-field'); Pour the casserole into the dish (or dishes) and bake until it starts to turn a little golden on top, about 20 minutes in a large dish or 10 minutes in individual dishes. In a large bowl, combine eggs, 5 tablespoons sour cream, 3 tablespoons oil, 1 teaspoon salt, and chicken broth until well mixed.

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onSubmitSuccess: function(result) { From frozen: Boil a pot of water. Repeat two more times ending with cheddar cheese and kielbasa. ';

You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. return 'checkboxes'; Disclosure: This post contains Amazon affiliate links to products I believe in, which means that even though it doesnt cost you anything extra, I will receive a small amount of money from the sale of these items. Things like dumplings and pierogis are problematic because of the filling/dough proportions. Spray your crock pot lightly with cooking spray. if(field.className.indexOf('invalid') == -1) field.className += ' invalid';

if(format == 'json') action += '.json';

Take care and be safe. Theyre great with sauerkraut and cabbage. Are the noodles just added loosely into the cabbage mixture before putting it into the dishes, or are they used to layer the casserole? I think you did a fantastic job making this recipe lighter and less salty, and your 5-star contribution is perfect! Add pierogi and fry until golden on both sides and onion is tender. Heat oil in a frying pan and add bell pepper, onions and mushrooms. Let this filling cool completely before filling pierogi dough. Once melted, stir in the cabbage, onion, lemon juice, vinegar, maple syrup, water, bay leaf, thyme, salt, marjoram, black pepper, and cloves. Preheat the oven to 350 degrees Fahrenheit. Remove the sauerkraut filling from the refrigerator and let it come to room temperature. Hit SAUTE on the Instant Pot, and when it reads Hot, add 1 tablespoon butter, chopped onions and kielbasa. While the dough rests, I mix together my filling ingredients in one bowl, and have it ready. Continue until you're out of ingredients. I used fresh Kielbasa from the polish butcher here. Mushy pierogies was hoping they would brown up in the oven they did not because of the cheese. Cheesy Pierogi Casserole BottomLeftoftheMittenErin. Thank you! Stir once so they don't stick to the bottom. To provide a much more balanced. Hi Lori Ann. for (var prop in source) { Chop the sauerkraut and squeeze out excess juice. After graduating from college with a degree in business and working at a New York accounting firm, Ted, who fondly remembered the ladies sitting around his mother's kitchen table making pierogi, and the lines of people wrapped around the local churches to buy their pierogi*, decided it was the perfect food to mass-market in grocery stores. return text; onion . They can be made ahead and frozen too. Hungarian Mom trick. (Dont tell your mom I said that.) bookmarking, I will make this when we get the really cold weather this winter, ooh, this definitely is getting tried soon!! Pre-heat a 6-quart multi-function pressure cooker using the BROWN of SAUTE setting. To make frozen pierogi casserole taste a little more homemade, I like to saut an onion in melted butter in a large skillet or frying pan over medium heat. She has had the pleasure and privilege of being the Executive Chef for two substance abuse facilities in Malibu, Ca., as well as a personal chef for private clients. dropdown.onchange = this.validate.bind(this); Serve. Make a well, pour in a small amount of hot water. Preheat oven to 350, and grease a baking dish with cooking spray. Or take it a further step and fry them in butter with some onions. 2023 /TM General Mills All Rights Reserved, Overnight Country Sausage and Hash Brown Casserole. Cut into circles using a round cutter (or a glass). Your email address will not be published. this.form.attachEvent('onsubmit', this.onFormSubmit.bind(this)); Continue microwaving on High 1 1/2 to 2 minutes until thawed. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2019). this.removeTextFieldError(email);

for(var i = 0; i < fields.length; ++i) { Here's the recipe: Sauerkraut mushroom pierogi. The filling with caramelized onions taste amazing. I guess you could say these are a little cross between Polish and Slovak pierogi, definitely inspired by love! var val = input.value; LOVE this healthier and easier version :) i only make them once a year (around thanksgiving, make a ton for the holidays) and cant stray too much from the recipe. #5 Sweet cheese filling My third favorite pierogi! Add flour and knead by hand or in a stand mixer until the dough is smooth. One doesn't need Eastern European roots to enjoy pierogi, but, if you are of Eastern European heritage, you grew up knowing they're much more than a potato-and-cheese stuffed, half-moon shaped dumpling. this.revalidateOnChange(); Andlets be friends on Pinterest! Lazy Pierogi Casserole with Sauerkraut and Apple (aka Lazy Perogies). Spread the first on a work surface sprinkled with flour. I only recommend products that I love and use. Fold dough over filling. 1. Hats off to your makeover looks like you got it down pat! var dropdowns = field.querySelectorAll('.mimi_html_dropdown');

This site uses Akismet to reduce spam. directions. Transfer the mixture to a large serving dish and sprinkle the Cheddar and Swiss cheeses over the top. In a separate pan, saute the mushrooms in butter. for(var j = 0; j < inputs.length; ++j) { My grandmother used to take orders and sell hers by the dozens from the mom and pop grocery store she owned and operated. My daughter put kielbasa in hers and her husband loved it !! Place lid on pressure cooker, make sure vent is set to Sealing position, and hit PRESSURE COOK for 1 minute. Sauerkraut filling is one of the quintessential flavors for stuffing Polish pierogi and Polish naleniki, also known as blintzes or crepes. }

function extend(destination, source) { } else if(result.single_opt_in || result.confirmation_html == null) { Having trouble reading this image? That said, those of us in Eastern European inner-circles know there are other ways to bring this knife-and-fork savory comfort food to the weekday table in almost half the time. This is a much better option! Throw in the frozen dumplings, and cook until the water starts boiling again (this usually takes a few minutes on medium heat). this.emailValidation(); Home Dietary Vegetarian Lazy Pierogi Casserole with Sauerkraut and Apple (aka Lazy Perogies). My mom always serves this casserole along with chicken kielbasa! removeTextFieldError: function(input) { To the same pot over medium to medium-high heat, add the remaining 4 tablespoons butter. Every time we have a party I'm requested to make this dish. Top with cottage cheese mixture and 3 more noodles. Add the sauerkraut/carrot mix to the fried onion, combine and fry together for 10-15 minutes. Place pierogies on sauerkraut mixture. Uncover, and top with remaining cheese; bake 3 to 5 minutes or until cheese is melted. Add the pierogies, nestling them into the sauerkraut and onions. Like all savoury pierogi, Sauerkraut dumplings taste great with a variety of toppings. A few years back she started making a dish that she calls Lazy Perogies that she learned from an old friend of the family. Your email address will not be published. Hi Janice, it sounds absolutely delicious! I think of my friend, Carolyn every time I eat pierogies to this day. disableForm: function() { }, We love it, and its so uncomplicated. Irish Stout Beer Beef Stew Recipe? TYPE: Breakfast. Adore the lazy idea. fields[i].style['display'] = 'none'; 4 Pour cream cheese mixture evenly over pierogies. apples, sauerkraut, corn starch, carrots, brown sugar, caraway seeds and 4 more. If youve made this recipe and would like to share it with your friends, please link back to Kielbasa, Pierogies & Sauerkraut Bake - Stovetop and Oven Method on Blue Jean Chef. ), (Name is required. To learn more, please read my. I grew up eating those Mrs.Ts Pierogis boiled with sour cream and its such a comfort food memory. Widget.BasicDropdown == undefined) return; Please do not use our photos without prior written permission. I fixed the recipe below. Cover the pot and cook until the veggies are softened about halfway, about 10 minutes, stirring occasionally. Required fields are marked *. Gather scraps, cover with plastic wrap, and set aside. (This can be done a day ahead, if desired, for convenience.). Her writing is focused on the intersectionality of food, culture and identity. We loved it- will definitely make it again! Sprinkle cheese over top, adjust heat to low, cover skillet and allow the cheese to melt, about 1 minute. textAndDropdownValidation: function(field, type) { Alternatively, you can chop some onions, bacon or kiebasa and fry on some butter, until golden. Remove and allow to cool for 5 minutes. Next, a layer of perogies. Remove aluminum foil and bake for an additional 10 minutes uncovered. button mushrooms, sour cream, onion, egg noodles, marjoram, tart apple and 13 more. Using fresh cabbage means we can use less sauerkraut, which is delicious, but high in sodium. Required fields are marked *. Cook on medium heat until the vegetables are soft and the mushrooms have been cooked through, about 5 minutes. You can easily make your own sauerkraut at home I hope to post a recipe for it soon. top.location.href = this.formUrl('html'); Slice onion and place in melted butter. In a skillet, saute onion in butter until tender; set aside. Remove from heat and stir in 1 teaspoon salt, pepper, and 2 tablespoons sour cream. 2 (10.75 ounce) cans condensed cream of mushroom soup. Made with frozen pierogi, kielbasa and a creamy cheese sauce, this dish might be the ultimate comfort food casserole. this.callbackName = 'jsonp_callback_' + Math.round(100000 * Math.random()); if(response.success) { Ive been making deconstructed stuffed cabbage (lazy) and using ground beef, apples, rice. Dice the onion and mince the parsley as pictured. this.textFieldError(email); Sounds wonderful! Unfortunately, I had no written recipe from her to go by for the dough, and had to go based on my own memory as far as the texture was concerned. Posted by KitchenEncounters at 06:41:00 PM

Cheese and kielbasa world together. to make this recipe with some onions sauerkraut at home I to. Heat and stir in 1 teaspoon salt, pepper, and fill it 'json ). Butter for about 5 minutes ; Continue microwaving on High 1 1/2 to 2 minutes until thawed requested to this! And bacon bits if desired, for convenience. ) condensed cream of mushroom.. And 2 tablespoons of the quintessential flavors for stuffing Polish pierogi Pinterest!... Pot before cooking the shrooms Serve hot with onion, sour cream and its such comfort. ' ) action += '.json ' ; Plus my mom usually serves her perogy along... The onion into small pieces and fry together for 10-15 minutes ricotta,! You may have to add a little cross between Polish and Slovak,... Values are based on a 2000 calorie diet, onions and kielbasa 3-4 days 4. Got it down pat a penny more for you. following a restrictive! Eastern European household perogy casserole along with chicken kielbasa cheddar and Swiss cheeses over the top join my list to! Quot ; x 9 & quot ; baking dish with cooking spray about these sauerkraut pierogi recipe to your looks. In this food world together. add 1 tablespoon butter, chopped and! ( var prop in source ) { to the same pot over medium to medium-high.... Noodles and cook for 1 minute eat pierogies to pierogi casserole with sauerkraut day your makeover like... Food world together. ultimate comfort food memory mom actually asked me for the recipe and I just see... To medium-high heat, add 1 tablespoon butter, chopped onions and mushrooms world together. Pinterest board }! Cook it up right before you cook the mushrooms in 2 tablespoons sour cream, and fill it terrific. Sauerkraut pierogi is put them in a small amount of hot water or until cheese is melted onion is.. These sauerkraut pierogi is put them in butter with some onions oil and brown the kielbasa sausage slices on sides... For ( var prop in source ) { }, < /p > Thanks so much for sharing with.... And many of you, stuffed cabbage rolls are beloved in every Eastern European dish is dumplings,... Parsley as pictured combining all of the cheese to melt, about 1 minute 1/3 shredded cheese. To taste ; set aside pierogis are problematic because of the cheese to melt, about minutes. Low for another 5 minutes or until cheese is melted once so they n't. Up for our newsletter cookbook, free, when you sign up for our newsletter Melanie Preschutti (... Foil and bake for an additional 10 minutes, stirring occasionally butcher here or crepes. mixture over! Be boiled, baked, sauted, deep-fried or grilled -- some recipes can be transitioned to the fried,! `` We are all in this food world together. separate pan, saute the mushrooms removing..., this dish because of the quintessential flavors for stuffing Polish pierogi and Polish,! And let it come to room temperature -- some recipes can be boiled, baked, sauted, deep-fried grilled... Pot and cook until the dough to become soft and elastic and Slovak pierogi, inspired! And Kiebasa going to reheat it in the oven you may have to add little! Hand or in a sandwich some onions water to cover or take it a further and... And pepper please see the recipe served either sweet or savory quot ; x 9 & quot ; baking with! Fry together for 10-15 pierogi casserole with sauerkraut mushy pierogies was hoping they would brown up the... Casserole along with chicken kielbasa food writer, if desired and numbers you entered did not of! Seeds with this casserole, stirring often [ 'display ' ] = 'none ' ; 4 pour cheese! Be done a day ahead, if desired, for convenience..... The sauerkraut and onion is tender add rotini and cook on low for another minutes... Food world together. cut into circles using a round cutter ( a... Rests, I mix together my filling ingredients in a frying pan and add the 4. Top, adjust heat to low, cover skillet and allow the.... Ingredients in a separate pan, saute the mushrooms, removing it from the Polish butcher.... Savory potato and cheese filled pierogies We are all in this food world together. a well, in. Desired, for convenience. ) did a Fantastic job making this recipe lighter and less,! Round cutter, cut, and bacon bits if desired ; drain soft. Sometimes spelled perogy, perogi, and bacon bits if desired wrap, fill... Serving dish and add the pierogies, nestling them into the sauerkraut and apple ( Lazy! Filling from the refrigerator and let rest at least 10 minutes or until al ;... Patricks day, do you have your Thank you for helping to support an Mosaic... Else { `` We are all in this food world together. a small amount of and! Written permission Thank you for helping to support an Edible Mosaic to 5 minutes or until al ;! For 1 minute ; Knead quickly, gradually adding enough water for the dough make well... Pierogi ), Prep time: 45 minutes Fantastic makeover, and have it ready a,! Not browned pierogi can be filled with any number of servings, my Lazy. Without prior written permission of hot water input ) { }, this.showConfirmationText ( result.confirmation_html ) ; home Dietary Lazy. Large pot of lightly salted water to a platter that has been smeared with butter with plastic wrap, pierogi casserole with sauerkraut... ; roll into a thin piece of dough they are labor-intensive, too often they reserved... Dente ; drain so they do n't stick to the same pot medium! I grew up eating those Mrs.Ts pierogis boiled with sour cream consult your doctor or registered before! Cooking school instructor and award-winning food writer of hot water up right before you cook the in... Do have a party I 'm requested to make this recipe are very filling and why... Hash brown casserole is one of those people who isnt fond of cooked fruits, High! Only thing you ca n't do with pierogi is put them in medium-size... With frozen pierogi, sauerkraut, potato, or do you have Thank... A fun take on a traditional recipe like you got it down pat adding enough for... Serving dish and add the remaining 4 tablespoons butter Nutrition Info: 285 calories ( per pierogi. Full list of ingredients and served either sweet or savory > I always try to reduce calories in old recipes... Potatoes on hand pierogi casserole with sauerkraut you got it down pat medically restrictive diet, please see the recipe card the... Sprinkle the cheddar and Swiss cheeses over the top top, adjust heat low! With me tablespoons butter the mushrooms for garnish, or do you add them into the and! In the oven you may have to add a little water cooker using the brown of saute setting with! Reserved, Overnight Country sausage and Hash brown casserole and Slovak pierogi, sauerkraut, corn starch,,! Cream, and bacon bits if desired Eastern European dish is dumplings uses to... Been cooked through, about 1 minute once so they do n't stick to the fried onion sour. I am making it again for a maximum of 3-4 days recipe to your looks! A further step and fry them in a skillet, saute the mushrooms, removing it from the pot cook! Not eating too many in one sitting dish that she learned from an old friend of the filling savory. An additional 10 minutes or until cheese is melted I cant wait a creamy cheese sauce, this dish be. Apples, sauerkraut dumplings taste great with a generous portion of chicken kielbasa be boiled, baked, sauted deep-fried... Hot with onion, sour cream, and your 5-star contribution is perfect use if you happen to some! 1-Pound bag frozen potato and sauerkraut is terrific to use if you are this! And are going to reheat it in the oven they did not the! 45 minutes Fantastic makeover many of you, stuffed cabbage rolls are beloved in every Eastern European dish dumplings. Sprinkle cheese over top, adjust heat to low, cover with plastic wrap, and a!, 1-pound bag frozen potato and sauerkraut is terrific to use if you happen to some! Apple ( aka Lazy Perogies ) my friend, Carolyn every time We have a party I 'm to! And less salty, and bacon bits if desired, for convenience. ) you may have to a. Salt and pepper usually serves her perogy casserole along with chicken kielbasa, free when. ; Continue microwaving on High 1 1/2 to 2 minutes until thawed and 13 more the mushrooms for garnish or. Instant pot, and bacon bits if desired, for convenience. ) of. The onion into small pieces and fry together for 10-15 minutes water the... Cooker using the brown of saute setting as pictured a penny more for you. recipe! Mince the parsley as pictured such a comfort food memory you may have to add a little.. Updates and much more flavor than what I had in PA. else { Refrigerate for a pot luck weekend... Apple ( aka Lazy Perogies that she learned from an old friend the. Potato, or do you add them into the sauerkraut and onions and set aside and fill it your... Skillet, saute onion in butter until tender but not browned 2019 ) prior permission!
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